Florida Food Worker Training Program
Price: $ 19.95 (USD)
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You will receive 4 credits (CE) upon completion of this course.
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Course Description
The Florida Food Workers Training Course is an approved Department of Business Professional Regulations course provided by Environ Health Associates, Inc (DBPR #2067825). Upon completion of the course, Environ Health Associates, Inc. will report required information to the DBPR database.
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Course Outline
Florida Foodservice Worker Training Outline
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· Introduction to Food Safety
· What is food safety
· Importance of food safety
· Standards in food safety
· Foodborne illness
· Top ten causes of foodborne illness
· Wrap-Up
· Personal Hygiene
· Common Hazards
· Hand Washing
· Skin, Hair, Mouth, Nose and Throat
· Clothing, Perfume and Jewelry
· Employee Sickness
· Contaminants
· Biological Contamination
· Physical Contamination
· Chemical Contamination
· Cross Contamination
· Preservation and Time & Temperature Controls
· Preservation
· Temperature Control
· Cleaning & sanitizing
· How to clean and sanitize
· The difference between cleaning and sanitizing
· The importance of cleaning and sanitizing
· Pest Control
· Pest Control
· Eradication
· Prevention
· Conclusion
More Information
| Language | English |
| Course Length | 4.00 hours |
| Duration of Access | No time restrictions |
| Continuing Education Credits | 4 |
| Instructor | Self Study |
| Vendor | 360 (Read more about 360 accreditation.) |
| Course Certification | Report sent to Department of Business Professional Regulations |
| Prerequisites/Audience | None |
| Requirements/Materials Included | None |
Price: $ 19.95 (USD)
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